Roasted Garlic and Rosemary Loaf

This Roasted Garlic and Rosemary loaf is a savory powerhouse, designed for those who love deep, aromatic flavors and a classic sourdough tang. Each loaf is studded with cloves of garlic that have been slow-roasted until sweet and spreadable, perfectly complemented by the earthy, piney notes of fresh rosemary.

With its signature crackly crust and an airy, open crumb, this is a "statement bread" that fills your kitchen with an irresistible aroma the moment you slice into it.